Butcher Shop Experience
Welcome to Farm & Flame, a locally owned butcher shop in Ocean Springs, Mississippi, proudly sourcing farm-raised meats from Mason Hills Farm. Our butcher counter features premium, hand-cut steaks, house-made sausage, ready-to-grill favorites, and flame-finished specialties — all crafted with Southern pride and small-town care. Whether you’re planning a backyard cookout or looking for the best cuts on the Coast, Farm & Flame is your go-to destination for honest food and bold flavor.
Ribeye Steak
Our hand-cut ribeye steak is rich, marbled, and flame-finished to perfection. Sourced from farm-raised beef, this customer favorite delivers bold flavor and tenderness in every bite — perfect for grilling, pan-searing, or backyard cookouts.
Tomahawk Steak
Our Tomahawk steak is a show-stopping, bone-in ribeye with exceptional marbling and bold, beefy flavor. Cut thick and finished with flame, it’s the perfect centerpiece for serious steak lovers and special occasions.
And Many More
We also offer tender sirloin, bold T-bone, buttery filet mignon, and thick-cut pork chops, all hand-trimmed and full of flavor. Stop by the butcher counter to explore these and more farm-raised favorites.